Desserts and sweet dishes are served at the end of the feast. If this is not done in advance, the waiter will change dishes to more elegant smaller. Let's talk about some of the most common types of sweets that are usually served as a dessert.
If you filed a cake ...
Cakes are usually served already pre-cut intoa la carte pieces. Impose special cakes pastry spatula. If it's a biscuit, then eat his dessert (not tea) spoon, in extreme cases, a fork, moving to a wider edge. If a part of the cake contains solid components (wafers, puff, sand cakes, meringue), it is eaten using a dessert knife and fork.
If filed cakes ...
Sponge cakes are eaten just like cakes. The solid cake (eclairs, sand cakes with nuts) eat, holding two fingers of his left hand, or using a knife and fork.
If you filed a cookie ...
Shortbread eat with their hands, breaking off small portions. Cookies small size finger food.
If applied creams, ice cream, jelly, or others. ...
This type of dessert served in a special dish -kremanki cymbal-supports. Kushan desserts using such a dessert or a teaspoon, which in the end put on a plate. It is considered bad form to lick the spoon or put it in kremanku.
The ability to apply themselves at the table for at leastimportant than to lay the table correctly. If the latter helps to develop an appetite for food, the first - will cause genuine interest in you as a person. Mannered man with good manners today is akin to exotic dishes, for which he valued more than ordinary people. </p>
However, good manners and etiquette forthe table is not an artificial ritual, designed to play on someone else's feelings. The first is the practical help in the ability to properly behave at the table, which will positively affect the development of lasting relationships with others. But knowledge of etiquette will help to feel more a free man, confident in their own abilities. Knowing the rules of etiquette does not think about what you need to take the spoon in the next moment, a glass file or there is another »tough» dish. He is totally focused on the conversation and exchange ideas with others, without feeling confused.
It is therefore necessary to continueimprove their skills and knowledge in the field of table etiquette. Only in this way you can avoid critical situations that could expose even the good man in a bad light. You will always feel »at ease» than increase the feeling of self-confidence.
