All lovers of homemade cakes, we offer a simple and very quick bread recipe, which is better known as an American sandwich. The recipe you can use for everyday baking, as it will not take you much time, and the taste will be awesome.

Item No. 1.
The necessary components of our simple bread: 3 tbsp warm water 50 g yeast, 2 tbsp sugar and 1 tbsp salt 7 cups of flour. In order to grease the bread is ready, we need a further 100 g of butter.

Item No. 2.
Take as a large capacity for kneading the flour (approximately a seven-liter). Mix warm water with yeast, salt, sugar and sifted flour. Add the melted butter and stir with a spoon. The dough should have the consistency to recall liquid sour cream. Cover the dough with a towel and leave in a warm place for 3 hours.

# 3.
After 3 hours the dough will rise significantly and will become a little porous. At this stage in the fridge the dough can be stored up to 2 weeks. And begin to knead it by the next day. Pulling the dough from the refrigerator, it will have time to settle down noticeably. Separates the third part and knead it into 250 g flour.

Item No. 4.
Proceed to the most crucial step: how to bake bread in the oven? Form the desired shape for the future of bread and put it in a preheated 200 degree oven. There it should be located at least 45 minutes. During this time, he will grow up in 3 times, but the crumb won't be so loose.