Step one - size selection.
There are compact appliances which takelittle space, but also perform minimum functions. The more multi-functional device, so it will take up more space, and its price will be higher, respectively.
Step Two - select functions.
Functions in combines a variety of ita wide variety of baits and functions juicer or citrus press, grinder and grinder. You can select all possible functions, a blender and a freezer, and the most essential to you.
Step Three - Select the power.
Power unit depends on its sizeand the number of functions that naturally would be that combine with many features will be more powerful, but when two combine with the same set of features, the more powerful will be more reliable.
The fourth step - the choice of nozzles.
There are some standard tips,present in all models. This is a knife in the form of two stainless steel blades that quickly grinds products. A knife with a diagonal slit able to chop the product. Knife-float, can be small and large. Knife for French fries, is not difficult to guess, cut into strips, and can be cut in such a way as potatoes and any other product! With disk-emulsifier your food processor turns into a mixer, which can whisk cream, mixing sauces, kneading dough. More expensive models can also be equipped with beaters. Maxi-Presse prepare mashed vegetables or fruit mousse and berries. Citrus press and centrifuge juicer cook citrus, vegetable and fruit fresh juices. Ice cream maker and grinder attachment rare, they are equipped with individual models.
The fifth step - the choice of the bowl.
Bowls vary in size and the material of manufacture, respectively, when deciding how to choose a food processor, prefer glass or metal bowl maximum size.
If you have not yet decided which to choose kitchenprocessor, then there is still a number of details that need to be addressed. It is possible to purchase additional nozzles, the rotation speed of the blade and the possibility of its control, the regime of short-term acceleration of the harvester (Pulse), blocking the work in the absence of a knife or a housing cover is open, the presence of the rubber feet or suction cups for stability, the presence of the compartment for compact storage tips, and so on. d
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