Cleaning the slow cooker

Category: Advice on all occasions | 02 августа 2015, 20:21

Before taking up the care of the multicooker, you need to wait until it has cooled completely. To ensure that all items served longer, better to use liquid cleaners, soft sponge or cloth.

BOWL. This item of slow cooker you want to wash after each cooking session. The easiest thing is to wash the bowl in the dishwasher. But if you have a car. you have to clean it manually. If the bowl multivarki has a non-stick coating, to avoid scratching them should not be used to care the dry cleaners and hard sponge. The bowl is first rinsed with warm water, then washed with a sponge and gel for washing dishes. At strong pollution it is possible to wash the bowl a second time.

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Better to buy a slow cooker on the website http://e-katalog.ru/ (http://www.e-katalog.ru/) with a removable bowl. This design allows not only without much hassle to clean the slow cooker after cooking, and much more convenient both in preparing meals and serve

We remind you that you need to carefully rinse off the cleaning gel from the surface of the bowl. Otherwise, when you turn on the slow cooker inside it will have a synthetic smell that will spoil your upcoming dish. After cleaning the bowl dried and be put in the slow cooker.

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THE LID MULTIVARKI. To remove food, moisture, grease from the lid multivarki is applied from the inside with a damp sponge. Slow cooker are removable and not removable cover. Removable cover washed with a sponge under running water, apply liquid detergent. Then rinsed and dried.

If the cover is not removable for cleaning, you can apply one of the functions multivarki. In a bowl, poured a glass of water with lemon juice and turn on the steam mode of cooking the vegetables, starting with 5 minutes.

If in water with lemon juice to add a little more ginger and citric acid – get a solution that will remove all odors from multivarki.

After cleaning, cover dried and put in its place.

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The water TRAP. It serves for collecting condensate formed on the lid of the device. It is very important that the trap was always clean and dry. For this purpose, it is removed, free from condensation and washed. Very useful to take care of the water trap more often, and even better after each use.

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THE VALVE STEAM RELEASE. The valve comes through the excess steam. From time to time it is removed, disassembled, washed out with liquid medium and dried.

HEATING ELEMENT. The moisture from the lid sometimes is going on the heating element. Care for him very easy and simple – a damp and then a dry sponge to collect water.

THE BODY OF THE SLOW COOKER. Just wipe with a damp sponge outer surface of the housing.

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